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Chinese Recipe : Beef Lo Mein

Ingredients:

  • 2 pkgs. Chinese Chef instant egg noodles (beef flavor), 3 oz. pkgs.
  • 1/2 bunch green onions (chopped) or 1 lg. onion or both
  • 1/2 lb. ground lean beef (mixed with 4 tbsp. soy sauce and 2 tbsp. cornstarch)
  • 1/2 lg. green bell pepper (chopped)
  • 1/2 sm. cabbage (thin shred)
  • 2 tbsp. vegetable oil

Directions:

  1. Heat oil in wok. Add ground beef, onions and bell pepper. Stir. When 1/2 done, add cabbage.
  2. Cook 2 packages of noodles according to directions (only 3 minutes). Let set 1 minute.
  3. Pour over meat-cabbage mixture. Add seasonings from noodle package. Makes 3 servings. P. S. Chicken or pork can be substituted for beef.

Chinese Noodles Recipes

Chinese Beef and Noodles recipe , Hoisin Pork and Noodles, Beef Chow Mein, Pork Lo Mein, Cold Chinese Noodles recipe , Chicken Noodles Soup recipe , Shrimp Noodles, Stir Fried Noodles, Fried Noodles with Assorted Meat recipe , Soup Noodles, Chicken with Sesame Noodles, Crispy Noodles recipe

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Last Modified: 11/28/11.