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Easy Chicken Wings Recipe 3 (Chinese-style)
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Ingredients:
- 2 lb. chicken wings
- 1/2 c. water
- 1 tbsp. lemon juice
- 1/2 c. soy sauce
- 3 garlic cloves, crushed
Directions:
- Cut tips off chicken wings and discard. Break wings in half.
- Marinate in remaining ingredients for 12 hours.
- Drain. Bake on a foil-lined pan for 1 1/2 hours at 300 degrees Fahrenheit.
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Do you like this Chinese recipe? Please share them with your friends:
General Tsao's Chicken recipe , Kung Pao Chicken recipe , Lemon Chicken recipe , Cashew Chicken recipe , Stir Fried Hazelnut Chicken, Empress Chicken Wing, Drunken Chicken, Salted Chicken, Chicken Chop Suey, Mongolian Chicken, Chicken Thighs in Tangy Sauce, Sweet and Sour Chicken, Walnut Chicken, Sesame Chicken Wing, Moo Goo Gai Pan, Peking Duck recipe, Steamed Chicken Wrapped in Lotus Leaves
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