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Chinese Salad Recipe : Celery Salad
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This is an Eastern Chinese recipe
Ingredients:
- 1 bunch celery
- Salad dressing:
- Pinch of salt
- 2 tbsps soy sauce
- 1 tbsp sugar
- 1 tbsps sesame oil
Directions:
- Discard the root and leaves of the celery and cut into small diamond-shaped pieces by rolling each stalk half a turn every time you make a diagonal cut through.
- Blanch the celery in boiling water for 1 minute. Drain and place on a plate. Mix the salad dressing ingredients together then pour over the celery. Chill before serving.
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