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Chinese Recipe - Fried Mantis Prawns

Ingredients:

  • 500 g mantis prawns or large prawns
  • Oil for deep frying
  • 2 tsp finely chopped garlic
  • 1 tsp salt
  • 1 tsp white pepper powder
  • 1 red chilli, finely chopped

Directions:

  1. Wash and dry the mantis prawns, but do not peel.
  2. Deep fry in hot oil for 3 to 4 minutes until golden brown. Remove and drain.
  3. Discard all but 2 tsp of oil.
  4. Stir fry the garlic for a few seconds until fragrant, then add the fried shrimps and all other ingredients.
  5. Stir fry for a few seconds and serve immediately.

Chinese Seafood Recipes

Chinese Fried Shrimp recipe , Braised Abalone with Sea Cucumber & Chinese Mushroom, Steamed Crabs recipe, Sweet and Sour Prawn recipe, Stir Fried Cuttlefish, Abalone in Oyster Sauce, Cantonese Lobster, Hunan Shrimp recipe , Dried Scallops with Chinese Cabbage, Shrimp in Tomato Sauce, Sweet and Sour Crab recipe, Butterfly Shrimp, Fried Prawns recipe

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Last Modified: 11/28/11.