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Chinese Recipe : Black Fungus and Bean
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A very traditional and healthy Chinese recipe)
Ingredients:
- 100g black fungus
- 50g black beans
- 50g peanuts
- 3 Tbsp barley
- 1/2 cup red or brown rice
Directions:
- Boil 12 cups of water, add all ingredients and bring to a large boil.
- Cook at low heat for 2 hours, add salt to taste
Submitted by : Linda
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Chinese Vegetables Recipes
Stir Fried Beansprouts recipe , Szechuan Eggplant, Braised Bamboo Shoots with Hot Meat Sauce recipe , Sesame Snow Peas, Stuffed Bitter Melon, Mapo Beancurd, Fried Lettuce, Braised Pumpkin, Stir-Fried Chinese Kale recipe, Sweet and Sour Mustard Greens, Lohan Tsai
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