Chinese Food Recipes and Cooking
Chinese food need never be a once-a-week-restaurant treat again!
Free mouth watering Chinese recipes, easy to follow & cook, Chinese cooking is simply rewarding!

Home
Chinese Recipes
Chinese Salad
Tasty Soup
Fluffy Rice
Squids & Crabs


Noodles Delight
Chicken Recipes
Succulent Pork
Beef Recipe
Fresh Fish
Lamb & Mutton
Seafood Platter
Crunchy Vegetables
Nutritious Tofu
Assorted Dim Sum
Delicious Eggs
Shrimps & Prawns

Soothing Chinese Tea
Sauces & Seasoning
Chinese Desserts
Snacks & Appetizers
Cooking Methods
Chinese Kitchen


Glossary of Ingredients
Glossary of Cooking Terms
Kitchen Guide & Tips
Measurement Conversion
Food Articles & Fun Stuff
Learn to Speak Chinese
Chinese Restaurants
International Recipes
Asian Recipes
Chinese Cook Book
Chinese Cooking Videos
We offers Canned Food, Instant Food and Food.
 
New Recipes
+ Fragrant Eggplant with Pork
+ Prawn Paste Stuffed Chicken Wings
+ Chinese Vegetarian Fried Rice
+ Sweet and Sour Chinese Leaves
+ Sweet and Sour Deep-Fried Carp
+ Deep-Fried Pork with Orange Peel
+ Quick-cooked Asparagus Chinese-Style
+ Cucumber with Dried Shrimps
+ Poached Fish Chinese Style
+ Crispy Shrimps with Chinese Dipping Sauce
 
 

Chinese Recipe : Cantonese / Guangdong Style Pickles

Ingredients:

  • 600 g Turnip
  • 300g Carrot
  • 3 Cucumbers

Seasoning:

  • 1 cup White Sugar
  • 1 cup White Rice Vinegar
  • 1 Tablespoon Salt

Directions:

  1. Peel the turnip and carrot, cut into cubes. Use 1 Tsp salt to marinate for 20 minutes. Remove, rinse and drain.
  2. Clean the cucumbers, cut into cubes, and marinate them with 1/2 tsp salt for 20 minutes. Remove, rinse and drain.
  3. Mix sugar and vinegar, stir properly with chopsticks, and soak all the vegetable cubes for 6 hours.

Submitted by : Linda




Quick Easy Chinese Vegetarian Cooking - Easy, healthy, and delicious Chinese vegetarian cookbook package. Complete Chinese vegetarian guide with 400 pages.

Weight Loss eBook: Negative Calorie Foods - Popular Weight loss Program. 3 Diet Plans, 150 recipes with negative calorie foods! Pictures of Negative Calorie Foods.


Chinese Vegetables Recipes

Deep Fried String Beans recipe , Bamboo Shoot with Mushrooms, Redcooked Eggplant, Broccoli with Garlic Sauce recipe , Stirfried Chinese Radish recipe , Fried Shredded Potatoes, Bean Curd and Mushroom with Black Hair Moss recipe , Fried Bamboo Shoots with Chili Sauce, Lettuce Assortment Rolls with Oyster Sauce recipe , Hot Spicy Eggplant

GO TO TOP



 

Custom Search
Bookmark and Share
Measurement
Converter
 

Key in value & click anywhere outside the box to convert!

Temperature Converter
°F
°C

Weight Converter
Pounds
Ounces
Grams
*1 KG = 1000 grams.

Liquid Converter
fl.oz.
ml.
cups
*1 liter = 1000 ml.

New Articles
+ How to Make Chili Oil
+ Dr. Oz Detox Diet
+ All About Wontons
+ How to Make Chicken Stock
+ How to Grill Chicken Breast
+ How to Fry Chicken Perfectly
 
 
 

Home :: Links Exchange :: Links :: Links 1 :: Contact Us :: Privacy Policy :: Terms of Use :: Sitemap
Asian Recipes

Copyright © 2011 Chinese Food Recipes.com. All Rights Reserved. Your ultimate Chinese food and Asian food recipes site.
Last Modified: 11/28/11.