Chinese Food Recipes - Free Chinese Recipe for Dry Cooked Green Beans

This is a Western Chinese recipe

Ingredients:

Oil for deep frying
1 lb string beans
2 tbsps oil
¼ lb ground beef or pork
1 tsp salt
1 tsp minced ginger root
1 tbsp sugar
5 tbsps water
1 tbsp soy sauce

Directions:

Heat the oil to 180°C/350°F. Deep fry the beans until they are wrinkled. Drain on absorbent kitchen paper. Arrange in a dish.
Heat 2 tbsps oil in a pan. Add the meat, salt, ginger, sugar, water and soy sauce and stir-fry until the meat begins to turn brown. Cook over a high heat until all the liquid in the sauce has completely evaporated. Serve the beans with the meat sauce on top.

If you like this recipe, you'll love these two cookbooks by Kenneth Lo, "The Complete Encyclopedia of Chinese Cooking" and "The Top 100 Chinese Dishes"

Chinese food need never be a once-a-week-restaurant treat again!
Free mouth watering Chinese recipes, easy to follow & cook, Chinese cooking is simply rewarding!

Chinese Recipe - Dry Cooked Green Beans

Chinese food need never be a once-a-week-restaurant treat again! Free mouth watering Chinese recipes, easy to follow & cook, Chinese cooking is simply rewarding!

Chinese Recipe - Dry Cooked Green Beans

Chinese food need never be a once-a-week-restaurant treat again!
Free mouth watering Chinese recipes, easy to follow & cook, Chinese cooking is simply rewarding!