Chinese Food Recipes and Cooking

Chinese food need never be a once-a-week-restaurant treat again!
Free mouth watering Chinese recipes, easy to follow & cook, Chinese cooking is simply rewarding!

Home
Chinese Recipes
Chinese Salad
Tasty Soup
Fluffy Rice

Noodles Delight
Chicken Recipes
Succulent Pork
Beef & Lamb
Fresh Fish

Seafood Platter
Crunchy Vegetables
Nutritious Tofu
Assorted Dim Sum
Delicious Eggs
Soothing Chinese Tea
Sauces & Seasoning
Desserts & Appetizers
Cooking Methods
Chinese Kitchen
Glossary of Ingredients
Glossary of Cooking Terms
Kitchen Guide & Tips
Measurement Conversion
Food Articles & Fun Stuff

Chinese Restaurants
Learn to Speak Chinese
Recipes from neighbour
Online Shopping
Sitemap

 
 
Cooking Measurement and Conversions for Temperature

Thermometer

Temperature Converter - Just key in a value and click anywhere outside the box to convert.
°F
°C

To convert Degrees Celsius (Centigrade) °C to Degrees Fahrenheit (°F), multiply °C by 1.8 and add 32.
For example, to convert 100°C to °F,
100 x 1.8 + 32 = 212°F

To convert Degrees Fahrenheit (°F) to Degrees Celsius (°C), subtract 32 from °F first, then multiply by 0.56.
For example, to convert 200°F to °C,
(200 - 32) x 0.56 = 94°C

Freezing point for water = 0°C = 32°F
Boiling point for water = 100°C = 212°F

Temperature Conversion Table

Fahrenheit
Celcius
Celcius
Fahrenheit
32 °F
0°C
0 °C
32 °F
40 °F
4.4 °C
10 °C
50 °F
50 °F
10 °C
20 °C
68 °F
60 °F
15.6 °C
30 °C
86 °F
70 °F
21.1 °C
40 °C
104 °F
80 °F
26.7 °C
50 °C
122 °F
90 °F
32.2 °C
60 °C
140 °F
100 °F
37.8 °C
70 °C
158 °F
110 °F
43.3 °C
80 °C
176 °F
120 °F
48.9 °C
90 °C
194 °F
130 °F
54.4 °C
100 °C
212 °F
140 °F
60 °C
110 °C
230 °F
150 °F
65.6 °C
120 °C
248 °F
160 °F
71.1 °C
130 °C
266 °F
170 °F
76.7 °C
140 °C
284 °F
180 °F
82.2 °C
150 °C
302 °F
190 °F
87.8 °C
160 °C
320 °F
200 °F
93.3 °C
170 °C
338 °F
225 °F
110 °C
180 °C
356 °F
250 °F
120 °C
190 °C
374 °F
275 °F
135 °C
200 °C
392 °F
300 °F
150 °C
210 °C
410 °F
325 °F
165 °C
220 °C
428 °F
350 °F
175 °C
230 °C
446 °F
375 °F
190 °C
240 °C
464 °F
400 °F
205 °C
250 °C
482 °F
425 °F
220 °C
260 °C
500 °F
450 °F
230 °C
270 °C
518 °F
475 °F
245 °C
280 °C
536 °F
500 °F
260 °C
290 °C
554 °F

GO TO TOP

Oven Temperature : British & US
Heat level Degrees Fahrenheit Degrees Centigrade British (Regulo) Gas Mark
Very cool 200 95 0
Very cool 225 110 1/4
Very cool 250 120 1/2
Cool or slow 275 135 1
Cool or slow 300 150 2
Warm 325 165 3
Moderate 350 175 4
Moderately hot 375 190 5
Fairly hot 400 200 6
Hot 425 220 7
Very Hot 450 230 8
Very Hot 475 245 9

 

 

See Also:


Starting A Catering Business - Are you passionate about parties? Do you live to cook? Now you can realize your dream by Starting a Catering Business! We offer a complete business package to help you easily and quickly start your own profitable home-based catering business". The Starting a Catering Business Start-Up Guide Kit™ is a step-by-step guide which provides a collection of valuable sound advice and practical guidance for starting your own successful catering business.

Temperature Measurements and Conversions
Weight Measurements and Conversions
Liquid Measurements and Conversions
Length Measurements and Conversions

GO TO TOP

   
Today's Tip/Quote
NEW ARTICLES
 
Money-Mesin
 
 

Home :: Links Exchange :: Links :: Links 1 :: Contact Us :: Privacy Policy :: Terms of Use :: Indian Food Recipes :: Feng Shui Products

  Copyright © 2003-2008 Chinese Food Recipes.com. All Rights Reserved. Your ultimate Chinese food and cooking recipes site.

Last Modified: 04/08/07.