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New Recipes

+ Prawn in Chinese Tea
+ Hairy Gourd Egg Soup
+ Fish Head Curry
+ Tian Qi Sparerib Soup
+ Seafood Bouillabaisse
+ Stuffed Scallops with Shrimp Paste
+ Crab in Fermented Soya Paste
+ Vegetarian Dumpling in Chili Oil
+ Crab Meat with Cucumber Salad
+ Chilled Cucumbers and Red Radishes


	International Recipes \| Recipes from Outside Asia

	- Curry Chicken Bruschetta - Carrot Cake - Cappuccino of Forest Mushroom Soup - Prawn Carpaccio with Salmon Roe - Tropical Fruit Cake - Crispy Softshell Crabs - Eggplant Tahini Sandwich - Breakfast Muffins - Caesar Salad with Gorgonzola Cheese Dressing - Baked Seafood Lasagne - Simple Pumpkin Pie - Chocolate Cherry Biscuits - Scrambled Eggs with Smoked Salmon - Sour Cream & Herb Muffins - Mixed Fruit Biscuits - Roasted Vegetable Salad - Pear and Mulberry Tart - Milk Bun - Caramelized Bananas - Basic Bread Dough - Butterscotch Mexican Bun - Seafood Bouillabaisse - Mini Walnut Soda Bread - Vinaigrette for Salad - Honey Banana Bread - White Chocolate Mulberry Cheese Slices	- Cinnamon-spiced Pineapple Soup with Mint Granita - Cream Cheese Frosting - Potato Wedges - Oven Roasted Chicken Roll - Alaskan Salmon Mousse - Washington Apple Pie - Pear and Apricot Salad with Walnut Dressing - Salmon Carparccio with White Radish Salad - Penne All’Arrabbiata - Sour Cream Cheesecake - Sweetened Whipped Cream - Walnut Parfait - Cinnamon and Pumpkin Brioche - Healthy Pita Pocket Sandwich - Vanilla Gipferl – Vanilla Hazelnut Crescents - Mulberry Orange Cheesecake in Chocolate Crust - Chocolate Fudge with White Chocolate Frosting - Cajun Chicken and Cheese Bun - Parisian Brioche - Maine Lobster and Sweet Corn Soup - Caesar Salad with Gorgonzola Cheese Dressing - Soft Pretzels with Caramel Dip



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Last Modified: 01/21/10.