Chinese Food Recipes and Cooking

Asian food need never be a once-a-week-restaurant treat again!
Free mouth watering Asian recipes, easy to follow & cook, Asian cooking is simply rewarding!

Home
Chinese Recipes
Chinese Salad
Tasty Soup
Noodles Delight
Fluffy Rice

Savory Chicken
Succulent Pork
Beef & Lamb
Fresh Fish
Delicious Eggs
Nutritious Tofu

Seafood Platter
Crunchy Vegetables
Assorted Dim Sum
Soothing Chinese Tea
Sauces & Seasoning
Desserts & Appetizers
Glossary of Ingredients
Glossary of Cooking Terms
Kitchen Guide & Tips
Measurement Conversion
Food Articles & Fun Stuff
Cooking Methods

Chinese Restaurants
Learn to Speak Chinese
Asian Recipes
Chinese Cookbooks
Chinese Kitchen
Chinese Cooking Videos

Malaysian Recipes
Indonesian Recipes
Thai Recipes
Indian Recipes
Japanese Recipes
Indian Food Recipe

Made-in-China.com. China Food Manufacturers & China Food Products Directory.
 
 
 

Asian Recipe : Pork Teriyaki

Serves : 4

Preparation Time : 15 minutes

Cooking Time : 15 minutes

Cuisine : Asian

Ingredients:

  • 1 pound pork tenderloin, cut into 6 × 1/2 × 1/8 inch strips
  • 2 tablespoons sliced green onion
  • 1 tablespoon brown sugar
  • 1/2 teaspoon ginger
  • 1 clove garlic, minced
  • 1/2 cup soy sauce
  • 1/4 cup dry sherry

Directions:

Combine all ingredients except pork strips, mix well. Add pork to marinade, cover and marinate in refrigerator at least one hour. Thread meat onto skewers. Broil or grill, turning frequently, 4-5 minutes. Serve with rice, if desired.


Secrets Of The Indian Restaurant Curry - Make curries exactly like those you enjoy at the Indian Restaurant. Teaches you how, not just recipes.

Asian Recipes
Indian Recipes
Japanese Recipes
Thai Recipes
Indonesian Recipes
Vietnamese Recipes
Malaysian Recipes
Singaporean Recipes
Cambodian Recipes
Myanmar Recipes
Brunei Recipes
Laos Recipes
Phillipines Recipes
Sri Lankan Recipes

GO TO TOP


 

Measurement
Converter
 

Key in value & click
a
nywhere outside the
box to convert!

Temperature Converter
°F
°C

Weight Converter
Pounds
Ounces
Grams

*1 KG = 1000 grams.

Liquid Converter
fl.oz.
ml.
cups

*1 liter = 1000 ml.

 
 
 

Home :: Links Exchange :: Links :: Links 1 :: Contact Us :: Privacy Policy :: Terms of Use :: Sitemap
Indian Food Recipes :: Feng Shui Products

  Copyright © 2003-2008 Chinese Food Recipes.com. All Rights Reserved. Your ultimate Chinese food and cooking recipes site.
Last Modified: 07/08/08.