Serves : 4
Preparation Time : 15 minutes
Cooking Time : 15 minutes
Cuisine : Asian
Ingredients:
- 1 pound pork tenderloin, cut into 6 × 1/2 × 1/8 inch strips
- 2 tablespoons sliced green onion
- 1 tablespoon brown sugar
- 1/2 teaspoon ginger
- 1 clove garlic, minced
- 1/2 cup soy sauce
- 1/4 cup dry sherry
Directions:
Combine all ingredients except pork strips, mix well. Add pork to marinade, cover and marinate in refrigerator at least one hour. Thread meat onto skewers. Broil or grill, turning frequently, 4-5 minutes. Serve with rice, if desired.