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Chinese Recipe : Chinese Chicken Rice Salad

Serves 6

Ingredients:

• 3 c. cooked rice
• 2 1/2 c. cooked chicken
• 1 (8 oz.) can water chestnuts, drained and sliced thin
• 2 med. carrots, cut into matchsticks
• 1/2 c. walnuts
• 2 tsp. cider vinegar
• 2 tbsp. vegetable oil
• 1 tbsp. soy sauce
• 1 tbsp. honey
• 1 clove garlic, minced
• 1 tsp salt
• 1/2 tsp. ground ginger
• 1/8 tsp. red pepper

Directions:

1. Cool rice.
2. Combine rice, chicken, water chestnuts, carrots and walnuts.
3. Blend vinegar, oil, soy sauce, honey, garlic, salt, ginger and red pepper.
4. Mix with rice and chill.