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Chinese Recipe : Chicken Herbal Soup (Microwave)

Serves 4

Ingredients:

650ml water
250g chicken pieces (skin removed)
20g yoke chook
20g wai san
16g dates (seed removed)
10g kei chi (wolfberry fruits)
10g tong sam

Directions:

Place all ingredients in a deep microwave safe casserole
Cook covered on power High for 15-17 minutes and power Medium for 40-45 minutes until soup is done.

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Last Modified: 07/08/08.