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Chinese Recipe : Peppered Tofu

Serves 6

Ingredients:

• 1 tbsp sesame oil
• 1/2 tsp dried red pepper
• 1 slice fresh ginger, thin
• 1 tbsp oyster sauce
• 8 oz. tofu, cubed

Directions:

1. Heat 1 tablespoon sesame oil in a fry pan, add 1/2 teaspoon dried red pepper and 1 thin slice fresh ginger.
2. Cook and stir over medium heat for 2-3 minutes. Stir in 1 tablespoon oyster sauce; add 8 ounces tofu, cubed, and stir to heat through and coat with sauce.